Description
There is a three month waiting list on whole and partial animals at the moment. We will notify you when your package is ready.
Cuts & Approximate Amount:
- Stew Meat 2 lbs
- Boneless Chuck Roast 3 lbs
- Brisket 3 lbs
- Shanks 4 lbs
- Bones 6 lbs
- Short Ribs 4 lbs
- Flank Steak 1.50 lbs
- Skirt Steak 1 lbs
- Bone In Rib Eye Steak 6 lbs
- Porterhouse 4 lbs
- T-Bone 3 lbs
- Sirloin Steak 2 lbs
- Sirloin Steak Tips 2 lbs
- Top Round Tip Roast 3 lbs
- London Broil 4 lbs
- Bottom Round Roast 4 lbs
- Eye of the Round 3 lbs
- Ground Beef 25 lbs
- Patties 25 lbs
Approximately 100 lbs. total
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